Raw material intake
We check every batch for hygiene, weigh it and record it in the documents.
We state it plainly, with numbers: Halal certificate, EU veterinary number, HACCP and EU compliance. Download the spec sheet for every product below.
Halal, HACCP and veterinary supervision are standard here. We control the process from raw material to cold store, so what you get is the same quality every time.
We run ritual slaughter and the whole production to Halal standard. We include the certificate with every export batch.
We produce under constant veterinary supervision. We issue export certificates in the market's language and include them with the delivery.
We work within a HACCP system and in line with EU microbiological and chemical standards, with control at every production stage. Product free from GMOs and ionising radiation.
We deep-freeze and ship in refrigerated trucks, with no break in the cold at any stage.
Certification: Program Halal Polska · Narodowe Centrum Kultury Tatarów RP. We provide full documentation and numbers with the quote.
We check every batch for hygiene, weigh it and record it in the documents.
We hold a low temperature without breaks, from the cold store to loading.
We marinate to our recipe or yours, then form the meat onto the spit.
04 We mark every tube with a batch number and pack it under your brand or 2Mundos.
We freeze to −18°C right after forming, keeping it fresh for 12 months.
06 We deliver by refrigerated transport to your door, with documents in the market's language.
Download the composition, weights, allergens, storage conditions and EU compliance straight away, no request and no waiting for an email.
We provide certificate numbers, veterinary certificates and batch specifications for your quote. Tell us what your quality team needs.